Joining them are Mel and Tony and Sarb and his wife Jasbir. Boat-dwellers Steven and Lisa kick off in East Anglia with a Sunday lunch-inspired roast dinner with a fresh fish starter. On the second night, Brian and Victoria host with a `vaguely' Scottish theme, but things don't exactly go as planned when Andrew reveals he doesn't like spice or lentils, both of which are on the menu. They are joined by Clayton and Nina, and Lee and Maemae. Next up, Chris and Hilary are convinced that no one can beat their idyllic holiday park setting and their flavoursome but healthy menu. Stewart and Lynn serve up an 'odd' menu on the final night, but is their confidence in a very unusual pudding misplaced? The group is less than impressed with their hosts' celebrity connections, things get heated when Sam gives Ange a dose of her own medicine, and a musical interlude fails to hit all the right notes. Day two is the turn of happy campers, Oli and LC, who cook a fully vegetarian menu, and welcome their guests for drinks in a specially erected festival tent. Married West End performers Millie and Andy are the first to host. Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. And will Nigel and Yvonne stop singing? They gamble on some wartime food and beginners luck. Property developer Norman and his partner Dee kick off with an Indian menu, which proves a little too spicy for guests Brett and Vicky, and love birds Ashley and Sophie. Kicking off the competition in Reading is couple Liz and David, with a menu replicating the first food they ever cooked together. In Bournemouth, the first hosts are couple of 20 years Nikki and Steve. Straight-talking Jodie and mellow Rob take on middle-aged lovebirds Neil and Claire and ambitious Ben and Samara in Yorkshire, in an episode with huge portions, tarot cards and a glass eye, In Colchester, touchy-feely Yvonne and Neil compete against fitness fanatics Darren and Amy, and social worker Tony, who makes uncomplimentary comments about his partner Victoria. In Hampshire, James and Victoria have chosen a menu themed around their favourite holiday destination of Spain. Rocky Scott Air Date: February 3, 2005 tbd S1:E18. On day two Tracey and Daryl are extremely confident their menu will win over their guests. Day two sees a nervy Rita and Hugh try their best to up their game knowing they have some strong competition on their hands. Daniela and Stuart serve an Italian spread, Josh and Georgie turn on the style with a private party bus, and Manisha and Akshay are sure Manisha's fusion menu will blow the guests away. A confession from Malcolm about what he gets up to while Jude is at the bingo leaves her fuming, and Elisa's revelation about a celebrity crush leaves her boyfriend Alan speechless. Ewelina takes control in the kitchen while funny man Chris does his best to distract her, but will her hard work be enough to help them bag that grand? Last to host is self-confessed perfectionist Kevin, with partner Clare. All are great cooks and excellent hosts - but they're all very different. The show heads to Essex, and first to showcase their cooking skills are partners Edith and Martin who are desperate to impress with their African themed menu, but things don't go quite to plan. The heat is on - and this chef's not mincing any words Australian bakers compete to impress judges Maggie Beer and Matt Moran. Welcome to the world of extreme cake making, where sugar craft specialists up and down the country dream up ever more elaborate ways to satisfy our sweet tooth. Day two sees a squeamish Karen nearly throw up as Paul prepares the chicken liver pate, while Ari and Amanda get the wrong end of the stick when they turn up in Christmas jumpers. But will it be a carb overload for guests Alex and Vinnie, and Andrea and Wayne? But will they be able to impress with their French food? Day two sees Aaron take control in the kitchen while sous-chef River struggles to follow his strict instructions. Their guests are all slightly bemused by Steph's 'fake laugh' but quickly work out that she's the boss of the relationship, even if she and Adam claim otherwise! Day two sees Paula and Andy cooking up a selection of family favourites. In the West Midlands, image-conscious couple Sarah and Jack kick off with a clean-living menu which is a little too healthy for the guests, but they all let loose at the silent disco. The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Inspired by their love of the countryside, they plan to utilise as much home-grown produce from their garden as possible. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie . But which couple will be flamenco-ing off with that 1000 prize? Couples version of the cookery-based reality show. Anthony shocks everyone again with a revelation from his own wedding day before Steve reveals his personal 'Suarez' moment. Day two sees animal-lovers Gary and Amanda serve up two courses of fish on their homely menu, but the guests are soon distracted as a fully grown house pig makes an appearance at dinner. In Essex, Karen and DJ Paul, outdoorsy couple Lucy and her partner Paul, and Pat and her husband Tino compete in a week featuring a guest who is left hungry and an unconventional dessert. Novice hosts and accomplished bickerers Debbie and Richard are up next, but tension in the kitchen spills over to the table, leading to some cold food and awkward chat. In Cornwall, Sam and Nick share their mutual love of Friesian cows and plans to survive a zombie apocalypse. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. But things don't go to plan when their ice cream curdles and Shawn has a mishap with an egg. In Devon, Matt and Sarah admit to not knowing what scallops or celeriac are, Jake and Ian question the canaps (crisps), while foodies James and Laura get competitive with a French theme. Night two sees hosts Dennis and Tina bring some razzle dazzle to proceedings but former news reporter Keith and wife Jane prove hard to please. This divides girlfriends Ciara and Carley, while Terri and husband David aren't keen on the couples' decision to invite a gospel choir to perform. The first dining duo are foster carer Sandra and her hubby Graham who met in the army over 17 years ago. In this episode from Stoke, quirky young lovebirds Patrick and Lizzie host their first ever dinner party with an 'eclectic' menu. couples come dine with me blackpool holly . Completing the line-up are Simon and Suzanne, who've been married for 19 years. However it's not just the food that does the talking tonight. But when well-to-do Graham and wife Sarah discover they're doing exactly the same dessert, the cheesecake war is on. Subscribe now: https://bit.ly/3aHSbtKLet's Get Social: Facebook: https://bit.ly/2YVr8so Instagram: https://bit.ly/3vfuXV6 Twitter: https://bit.ly/3FQt7yY TikTok: https://bit.ly/3Nhc9gLYouTube: https://bit.ly/3aHSbtKWatch Full Episodes On All 4:https://bit.ly/3BOYOq6 Come Dine With Me takes people who are experts in the art of giving the perfect dinner party and puts their skills to the test. In Belfast, Sarah and Paddy kick things off with a fine-dining feast. Partners Hannah and Fiona kick off the competition with a Moroccan themed menu. According to Lisa, Howard is so laid back he's almost dead! Their first guests are newlyweds Sam and Emma, followed by dinner party enthusiasts Alex and Richard. Their grand abode impresses, but will the food stand up? On day two eyebrows are raised when baked beans are served with chives by Sue and Joyce. There'll be conflict in the kitchen as the pressure piles on to serve the most delicious meal. In the Midlands, loud and proud duo Fay and Wayne kick things off with their comfy country cuisine, while Sam and Tony go all out to dazzle with a glitz and glamour themed soire. Three couples host dinner parties in Bedfordshire, with Gavin and Jodie, Francis and Yvonne, and Lisa and Ed all competing for the cash prize of 1,000. Finally it's the turn of girlfriends Jess and Dale, who aim to take their guests on an Asian taste journey combining hot, sweet, and sour. Lucy and Dewayne kick off the competition in Birmingham with a Brazilian-themed menu. Will it prove too exotic for Tom and Bonnie? In Brighton, long-married couple David and Liz, newlyweds James and Paul, and loved-up Martin and Lorena are all keen to impress each other. Finally, it's Sharon and Simon's chance to show the others how it should be done. Young competitive couple Stephen and Lucy are less than impressed with the lack of cooking, and transgender couple Judith and Charlene are disappointed when the salt-baked sea bass takes so long to serve. The evening sees a sweaty confession from Mark, an underwhelming paella, and an arm wrestling match aimed at settling the alpha male competition once and for all. In Aberdeen, aspiring singer Lek and footballer boyfriend Josh's Asian/West Indian fusion food competes with Ange and Davie's kangaroo curry and Jennifer and Jason's travel-inspired menu. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. East Anglia: Flashy Paul and Jill kick off the competition with an Indian buffet. A trio of couples try to outdo each other in Aberdeen, coming up with an Ibizan fiesta, an evening of posh nosh and dinner party classics and a vegetarian-influenced menu. Day two sees Nycola and Andy cooking 'poshed up' versions of classic dishes but the North/South divide is widened by Andy's welcome sign on their door and things go downhill from there. Finally, it's the turn of Nick and Lisa who hope to use their experience with tried and tested favourites to take top spot. Couples Come Dine with Me. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. South Wales: South African born Nigel, and his Welsh wife Nikki, kick off with dishes from Nigel's homeland, but self-confessed fine-diners Simon and Darren prove tough to impress. Things get prickly during the starter, continue through the night, and end in a table-top bust up. Danielle has a hidden talent that leaves the guests gawping. Veterinary nurse Gemma and teacher Nathan have been together for six years, and Nathan unleashes some home truths about his other half, while the other contestants uncover something about his own quirky past. On day three it's Philippe's chance to show the Brits how it should be done as he bosses wife Trish around the kitchen. It's Keith and Jane's turn to impress on night three, but it doesn't really go according to plan, as Keith goes full 'Alan Partridge'. Guernsey and Alderney: Sophie and Turk kick off with a locally sourced menu, but Sophie gets caught out on her shop-bought ice cream. The starter is too hot to handle for Karla and Aiden, and eyebrows are raised when a little too much of host Delilah is revealed at dinner. Finally, it's Dave and Gemma's turn to host. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? Gordon Ramsay attempts to transform struggling restaurants with his own menu of extremely frank and forthright advice. Fun-loving young couple Amy and Matt kick off the competition with a chaotic performance in the kitchen. Can they find a formula which will impress picky Leanne? But when Tash finds a hair in her chicken, and Lee finds a greenfly in an edible pansy can Judy and Will pull their evening back? Ellis and Andy try to impress with an oriental theme, Jon and Chris lay on a Mediterranean menu, and Gladys and Stephen show their passion for travel with a global feast. Can Carl and Brianha impress in Bognor Regis with an evening inspired by the glitz and glamour of the French Riviera, including lasers and an asthma-friendly smoke machine display? . Three rival couples in Essex and East London compete in the dinner-party challenge, beginning with Spencer and Sara's simple, Jewish feast. Also coming to dinner is 28-stone Eddie 'The Beast' Hall - Britain's strongest man - with wife Alex, and sport-loving Simon and Lauren. Second hosts are marketing manager Hannah and her fianc Paul, who cause a stir with their cutting comments to one another. On the final night, everyone is impressed by NHS workers Mat and Lee's menu, but behind the scenes there's plenty of drama. Home / / couples come dine with me blackpool holly. But Richard and Marina aren't impressed by their simple fare, and Shawn and his wife Kendra find Peter's behaviour even less palatable. Day two sees Ange and Dave cook up recipes using only the finest ingredients - according to them. In East Anglia, Chris and Debbie pull out all the stops with an evening of pure showbiz glitz and glamour. Nena and husband Vish kick off the competition with an Indian feast, Syreeta and Romaine host a fun night with a planking competition, and Vicki and Paul hope to pocket the 1,000 prize. Downloads only available on advert-free plans. This episode comes from in and around Cambridge where young couple Fiona and Anthony kick off the competition with a 'Carnival' style dinner party. And Neil's marriage proposal leaves the guests gagging. Their simple salad starter and French-inspired chicken leave Kevin thinking the grand is his for the taking. Farm-dwelling self-confessed recluses Nikki and Clive kick off in East Anglia with their first ever dinner party, vying with Lloyd and Molly's Thai menu and seasoned hosts Pete and Kirsty. The night goes well, until Liz suggests a game of 'guess the age'. But will a catastrophe in the kitchen affect their chances of walking away with the grand? Taking on the culinary baton are Esther and her show-off husband Darryl, quirky Louise and her partner David, and flamboyant theatre loving Carl, and his more reserved husband Brian. Maddi and her husband Givon start the competition with a night of fine champagne and fusion food inspired by their Sri Lankan heritage and British roots. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. Trying to make sense of it all are guests Diana and Mark, and Ed and Steve. Day two sees Shawn and Kendra cooking up dishes inspired by their travels and a dessert reflecting their Canadian heritage. But when Chris waxes lyrical about their motorhome, their guests long for him to finish. But guests Tony and Lisa aren't impressed. But professional footballer Gary seems to prefer bickering with Linda, his wife of nine years, to being lovey-dovey. In Nottingham, fun-loving couple Karen and Irena kick off the competition with a no-frills menu of belly-busting comfort food. Finally it's food lovers Martin and Kate's chance to impress with their authentic Thai menu and chocolate dessert. Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. Gurvinder and Tina are impressed by Rick's connection to royalty, but Marc and Lou feel like they're back at school. Amateur dramatics enthusiasts Ryan and Kitty kick off proceedings in Liverpool, followed by hairdresser Karen and builder Alun, and Birkenhead couple Tony and Debby. In Brighton, Dan and his partner of 16 years Pippa are hoping a menu of family favourites will bag them the grand. Gary has a big surprise in store, but will it backfire? Couple David and Sonia, and childhood sweethearts Claire and Steven, all agree the puppet show was unexpected. In West Yorkshire, Stacey handles chicken livers for the first time, Robin and Kaz steal the night with terrible jokes and comedy false teeth, and Kiwi couple Leigh and Toni are bemused. And a well-disguised burnt dessert is uncovered. Despite a kitchen ding dong they put on a united front at the dinner table but they get a dose of their own medicine from one diner out for revenge. In and around Newcastle, will married couple Rosalind and Roy's refined evening impress bar-owner Skev and his younger girlfriend Kayleigh, or thespian partners Paul and Vanessa? | Come Dine With Me - YouTube 0:00 / 6:45 Danny & Holly's Tex-Mex Menu! Sophie and Harj kick off with a Mexican menu - that's if Harj can find his way around the kitchen. In Bristol, guests are treated to a night of conversation about romantic meetings, outrageous shirts and naked gardening. Newlywed am-dram lovers Mel and Richard raise the curtain for this competition in Belfast. Has it scuppered their plans for bagging the grand? Kevin sees himself as a bit of a 'masterchef' and goes into the final night brimming with confidence that his 'foodie' menu will blow away the competition. Nick and Dinara host night two with Nick following orders very, very closely. In Birmingham, super competitive Corinne and her partner Dal are the first to host, and they think they have the competition - Jack and girlfriend Georgie, and James and Adele - licked. In Manchester, Sangeeta and Sreekanth's Indian feast is a hit, and there's a Bollywood dance-off to end the evening. SEASON: 5. The second couple are 38 year-old travel agent Joanne and her 32 year-old partner Simon, and completing the line-up are housewife Helen and banking manager Adam. Essex is the location for three couples to host a trio of dinner parties, including a pantomime-themed menu and an evening of north Indian cuisine, while a couple's joke at one guest's expense threaten to cost them valuable points? And after making a dubious first impression, Mark has a jaw-dropping revelation. Halloumi in an onion bhaji and chocolate in a samosa anyone? Cultured types Eveleen and her ex-thespian husband Michael compete against couple Leanne and Ricci, with a 22 year age gap between them, and unromantic Paul and Natasha. With two businesses, and four children, they have very little time for anything else, and spend little time together.
Couples Come Dine with Me: Yorkshire Couples Come Dine with Me (2017) Reality show | UK. Finally, Rob still can't believe his luck in meeting his Lithuanian wife Egle and feels the need to regularly pinch himself whenever he looks at her. Their love of all things musical and dance sends dog food entrepreneur Dylan into a cold sweat, but little does he know that the entertainment Brian and Mandie have in store will get him shaking his booty. First to host from the West Midlands are free spirits Michelle and Carl, who get all Zen over their home-grown produce. After bearing the brunt of Graham's humour for most of the week, Alex finally outshines him in a fact-off, but like most of the week, the food is hit and miss. Day two sees fitness-loving Ciara and Carley cooking up a healthy, clean-eating menu. Angela's blender malfunctions and sprays her with gravy, and Paul and Debbie offend their hosts by questioning the intelligence of their beloved Chihuahuas. Suzanne's determined to win, but will Simon prove a hindrance when things hot up in the kitchen? In Cheltenham, perfectionist Michelle and her husband, Bryan Adams tribute singer Russell, are the first to host. In Brighton, couple Geoff and Paula, competitive couple Richard and Jade, and Bonny and Dave compete in a week featuring glitz-and-glam, a kitchen catastrophe and some cheesy love chat. Nicky and Lee 's night features scallops with a white chocolate foam and Lee dressing as a hotdog. And someone's dessert almost goes up in flames! Be the first to contribute.