Once chicken is done, add to a large bowl and pour buffalo sauce over chicken. Do take a little time to debone the chicken. Boneless skinless chicken breast with rib meat, water, wheat flour, hot sauce (aged cayenne pepper, distilled vinegar, salt), corn syrup. window._wpemojiSettings = {"baseUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/72x72\/","ext":".png","svgUrl":"https:\/\/s.w.org\/images\/core\/emoji\/13.0.0\/svg\/","svgExt":".svg","source":{"concatemoji":"http:\/\/loriandlisasell.com\/wp-includes\/js\/wp-emoji-release.min.js?ver=5.5.3"}}; width: 1em !important; /*