This ranch dressing recipe serves 8 people, but the beauty of this mazzios ranch dressing recipe is that you can make 8 servings and share it between family and friends. You will likely find that your taste is so adjusted to low/no salt, that you dont miss it. Once upon a time, I went to culinary school and worked in fancy restaurants. Use good quality mayonnaise. Read more. Learn how your comment data is processed. Be aware that the flavors need time to meld so make it ahead of time. Yes, this dressing uses ingredients that are naturally gluten free but just check labels to be sure theres no cross contamination in factories that may make other ingredients that contain gluten. The cheese can garnish individual salads or cover unique salads before serving. 40 Healthy Weeknight Dinners That Will Get You Through the Holidays, Do not Sell or Share My Personal Information. Dip carrots, cherry tomatoes, celery and broccoli in homemade ranch dressing, as well as chicken wings and potato skins or French fries. I love hearing from you & seeing what you made! It allows all the flavors to come alive! This creamy ranch dressing recipe calls for fresh herbs and tastes amazing. Recipe yields about 1 cup dressing. In a bowl, combine the sour cream, cup buttermilk, mayonnaise, fresh herbs, garlic, 1 teaspoon lemon juice, salt, and about 5 twists of black pepper. Whisk to combine. She lives on a homestead (as she calls it) in Canada where she grows a lotof her own food. You are also agreeing to our Terms of Service and Privacy Policy. Been making this recipe for a couple of years now and always do it exactly as written on this website; happy to report its a standard in our home and a fan favorite for the family and friends that have had it! If you dont want the dressing to be so thick and chunky, add a teaspoon of oil to adjust the thickness of the dressing. In a bowl, combine all the ingredients. Can I use jarred minced garlic instead of fresh? This recipe is great for a quick weeknight dinner or even workday lunch. You can make it in minutes when you need a quick side to go with dinner. Diane. mayonnaise, best quality such as Hellmann's or Duke's, I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Copycat Recipe: Chipotle Mexican Grills Chipotle Honey Vinaigrette. 1 cup Primal Kitchen Ranch Dressing 1 tsp. Ranch dressing is naturally gluten free. Why buy bottled ranch when this homemade ranch dressing recipe is so easy to makeand tastes so much better! Now that we've called ranch dressing what it is, let's move on to some real talk: you never have to buy a bottle of ranch dressing again. Homemade Ranch Seasoning for Dip or Dressing. Hi Jen, -Karen Smith, for summer barbeques, but my husband loves. Notify me of follow-up comments by email. Im so glad to hear that Marsha! Delicious and so easy to make.. Made this for Christmas and everyone loved it.. Are you subscribed to my emails? My family will eat it all year round and changes the flavor with just a few simple ingredients. Homemade Ranch Dressing is awesome, and its great to put on almost anything. I always keep fresh parsley on hand and this Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. This salad dressing recipe is simple to make, just like most homemade salad dressings. Thank you! Served with a grilled lemon chicken breast and summery Romaine/garden tomato/grilled croutons salad. 1 tsp garlic powder. Garlic powder (like mayonnaise, I only keep this around for ranch dressing). 1 tbsp (15 ml) white vinegar or lemon juice. It really makes a difference. Ingredients. This recipe went through several rounds of tweaking and perfecting before I brought out the store-bought version. Youll be measuring out more this way and I prefer the smoother texture this offers. Stir in parsley, chives, dill, tarragon, garlic powder, onion powder, black pepper, cayenne I just doubled the amount and cut back on the salt( I use kosher salt). Add cayenne pepper or red pepper flakes to taste to make it spicy. -Karen Smith, Westtown, PA I usually make this for summer barbeques, but my husband loves it. Taste and adjust seasoning if necessary. And even a kid can make his own condiment Like Me! Funny when people cant find it, its always the authors fault or the website, but never their computer skills ? Take out the milk and the lemon juice and replace it with 1 cup of buttermilk. Add the taco fixings you like (i.e., meat, cheese, veggies, etc.) 2022 RECIPEBOY. Stick with fresh parsley, not dried here. Day 1 was thin. Since this mazzios ranch dressing recipe is made with fresh ingredients that can spoil easily, you should always keep it refrigerated until you are ready to serve it. Use the remaining cheese to garnish individual servings of the salad, or place it on top of the salad as a whole before serving. Taste and adjust seasoning if necessary. We and our partners use cookies to Store and/or access information on a device. This was so delicious. Recipe yields about 1 cup dressing. Thank you! Mazzios ranch dressing recipe is an amazing ranch dressing recipe that will be a hit with all of your favorite salads. It keeps in the refrigerator for 1 week. Subscribe below, and follow along! This homemade ranch dressing recipe is great because it doesn't have all the additives and preservatives that many store-bought dressings do. buttermilk cup. Same goes for Duke's mayonnaise. If you are using a new jar of mayo that hasnt been refrigerated then refrigerate the dressing for a while so its cold and refreshing. How long will this keep for? I havent tried it with buttermilk, so this is my best guess. A few notes: if you can get real buttermilk, it will make this 100 times better. ", Tap here to get 5 Secrets to Stress Free Dinners. I had my husband taste both side by side and he declared that he would never eat the store bought one, but would totally eat this recipe. 1 teaspoon finely chopped fresh tarragon, dill, parsley, chives or celery leaves (or a combination), 1 clove garlic, finely minced with a microplane grater, few dashes Tabasco sauce (or hot sauce of your choice, but a little vinegar is what you're looking for). . This is the very best Ranch Dressing recipe. 1/4-1/2 teaspoon Worcestershire sauce. Thanks for reviewing! Chicken tenders happen to go extraordinarily well with Ranch Dressing. Compared to my classmates, I have surprisingly good handwriting though. It goes with fries better than ketchup in my opinion. The dressing will thicken up to more of a dip consistency as it chills. youtube. 22 Quick and Easy Recipes in 30 Minutes (or less) + 5 Chef Secrets To Make You A Better Cook! By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Enjoy right away on your salads or store in air tight container in the refrigerator for up to 1 week. Webbuttermilk (cultured milk, nonfat milk, salt, acetic acid, lactic acid, phosphoric acid, natural flavors), mayonnaise (soybean oil, egg yolk, water, distilled vinegar, spices, salt, calcium disodium edta added to protect flavor), carrot, spices, dried garlic, dried onion, guar gum, calcium stearate, vinegar. Ranch dressing coats the pasta and veggies with creamy, tangy flavors. The author is a friend of my moms. Want to read more from HuffPost Taste? This site uses Akismet to reduce spam. Straight up, American-comfort-food, arguably trashy ranch dressing. Homemade ranch dressing can last in the fridge in an airtight container for up to 1 week. Transfer to a jar with a lid and chill for at least 2 hours, ideally overnight, for the flavors to blend. As with all of my recipes, scroll to the bottom of the post to get all the measurements and a printable recipe. This ranch dressing recipe comes to 53 calories for 2 tablespoons. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This site is protected by reCAPTCHA and the Google. Not bad for topping a healthy salad! Maybe with this homemade ranch it would be okay, but with the store-bought crud it would just be fat on top of preservative-filled fat. In this recipe you will want to remove the 1 cup milk and 2 teaspoons lemon juice and replace it with 1 cup buttermilk. How to make Chilis Ranch Dressing Ingredients: 1/2 cup mayo 1/2 cup sour cream 1.5 T. buttermilk 1/2 package ranch dressing mix Instructions: This is where youll find out how easy it is to make! You simply dump all your ingredients in a medium-sized bowl and whisk them all together until combined. Refrigerate until ready to serve. Thank you! Whisk them to combine. Please let me know by leaving a review below. Forget you ever whisked salad dressing before. If youre looking for an easy and delicious lunch, prepare some green leaf lettuce and add this mazzios ranch dressing recipe on top for a filling yet healthy lunch. Combine all the ingredients in a bowl and whisk until smooth. This buttermilk ranch dressing is cool, creamy, and garlicky. Nutritional information is offered as a courtesy and should not be construed as a guarantee. You can make your pizza to personalize your food preferences by adding the toppings you like (i.e., meat, cheese, veggies, etc.) Someone mentioned fresh dill competing with the dressing???? I didn't have celery seeds, but did have celery salt. The BEST homemade Ranch Dressing recipe! 5. Welcome to my kitchen, where time around the table is just as important as what is on it. Yes! I like this for a quick meal. My question is how long will it last in the refrigerator? What do you like to eat with Ranch Dressing? If you would like a thinner dressing, add a little more milk, about 1 tablespoon at a time. To date, this is the best ranch dressing I have ever had. Making homemade ranch is very VERY difficult. I have so many recipes that have a ranch component to them. Enjoy! SO good! Taste of Home Test Kitchen, Milwaukee, Wisconsin, Homemade Ranch Dressing Recipe photo by Taste of Home. An example of data being processed may be a unique identifier stored in a cookie. This is my new go to ranch dressing. This mazzios ranch dressing recipe is easy and delicious. This field is for validation purposes and should be left unchanged. Was wondering how the Tested and Perfected recipes differ from the ones that are not labeled as such? Creamy Pesto Dressing (Spaghetti Factory Copycat). Please note that this make a little more than 2 cups worth of dressing. 2 teaspoons fresh lemon juice, more or less to taste. I just read a comment from one of your viewersMy family LOVES blue cheese everything!! Why? So I really say make this a day ahead of time to let that garlic and dill flavor develop. facebook This would be great in all of these or just on salad. Chill until ready to serve. And could I replace fresh chines with freeze dried ones ? The idea of living on sort of afarm sounds awesome and not awesome at the same time. Additionally, this is a great salad dressing recipe if you are following a Keto or low carb diet, as there is no added sugar in it. Next, to a large bowl add 1-1/2 cups grape or cherry tomatoes cut in half. Only use real buttermilk, not the buttermilk substitute.The milk/vinegar or lemon substitute isnt thick enough. That being said, there is still 1 gram of sugar and 2 grams of carbs in 2 tablespoons of this homemade ranch dressing. By entering your email and clicking Sign Up, you're agreeing to let us send you customized marketing messages about us and our advertising partners. That sounds disgusting to me. This is the best Ranch Dressing recipe! I love the flavors! Ranch Dressing is the best. Refrigerate for 30 minutes for the ranch dressing to thicken. This Mazzios ranch dressing recipe is an amazing. Some of the labels blended in with the picture and were not as visible. Marlene, just skip it. Learn the good & bad for 250,000+ products. ***** Directions. Have a question? It's up to you whether you want to claim it as your own "secret recipe.". Due to the fresh ingredients used to make this mazzios salad dressing recipe, you should only eat it 1 or 2 times a month. This recipe will keep well in the refrigerator for up to 1 week. The recipe calls for mozzarella cheese, but if youre not a big cheese fan, use another variety of cheese. Thanks. Hi Jackie, the recipe calls for dried dill. Perfect recipe for me. I'd love to know how it turned out! You could try replacing it with more chives or parsley if you want to experiment. I keep making half batches at a time cause Ill snork the whole thing down myself with a bag of veggies! Thank you. Ingredients (8) mayonnaise 1 cup. Add sour cream and buttermilk and whisk together until smooth. Thanks. Only 6 ingredients needed (or 7 if you want to count salt and pepper separately). Follow us on Twitter, Facebook, Pinterest and Tumblr. 1. Thats it! 2. 5. I would love to see a recipe for Blue Cheese dressing :), 2023 Simple Joy | Design By Melissa Rose Design. You scrolled right past them to get to the comments, so. With the exception of fresh dill, all of these ingredients are always in my fridge and pantry. Follow me on social for more recipe ideas & inspiration! Generally speaking vinaigrette salad dressings last quite a bit longer, but because of the dairy and fresh herbs in this one, we are going to err on the safe side. My handwriting is pretty messy. and garnish it with freshly cut cilantro and freshly grated parmesan cheese for an extra kick of flavor. red wine vinegar; 1 tsp garlic minced; 1/2 tsp salt (or to taste) Thank You You can use a few teaspoons of chopped fresh or a little dried. 2 teaspoons dried parsley. Thank you It will keep for a few days in the refrigerator, but be forewarned: the garlic will get more aggressive the longer it sits. WebPersonalized health review for Frisch's Big Boy Buttermilk Ranch Dressing: 100 calories, nutrition grade (C plus), problematic ingredients, and more. Scale Ingredients cup sour cream to 1/4-1/2 cup buttermilk or regular milk, as needed for desired consistency**. Manage Settings The ingredients are simple enough to be made quickly, and the recipes preparation requires minimal hands-on time. Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. and adding extra flavor to it by using this mazzios ranch dressing recipe. Buffalo chicken is a favorite in our household. A ton of people here in Reno actually like ranch dressing on their pizza! Made this dressing today and it is wonderful! She has a blog called Simple Bites. Read our disclosure policy. This mazzios ranch dressing recipe can be easily used to make an amazing salad with a simple addition of ingredients. Hi! It's perfectly flavorful, unbelievably simple, only needs a few ingredients, and only requires a few minutes to make! Only 6 ingredients needed (or 7 if you want to count salt and pepper separately). Please do not take this to mean that we do not like ranch dressing -- actually we don't like it, we love it. Once you've got this buttermilk dressing recipe (yep, you really use buttermilk, because it is the best) under your belt, you'll be covering lettuce in it, dipping crudit in it, dressing potato salad with it, etc. This dressing is super fresh and made entirely from scratch. Heres what youll need: Sour cream forms the base of this ranch dressing. Its creamy, tangy and delicious. Buttermilk offers some additional tang and thins out the sour cream and mayonnaise to yield a drizzly texture. Plus 5 Chef Secrets To Make You A Better Cook! We love it on just about everything. Homemade Buttermilk Ranch Dressing 1/2 - 3/4 cup well-shaken buttermilk 2-3 tablespoons sour cream 1-2 tablespoons mayonnaise 1 teaspoon finely chopped fresh tarragon, dill, parsley, chives or celery leaves (or a combination) 1 clove garlic, finely minced with a microplane grater 1/2 teaspoon dijon mustard cup (125 ml) buttermilk. Scroll down for full recipe with amounts and print option. To serve, shake well and toss desired amount with salad. Cant wait to make it myself. Hope that helps! * Percent Daily Values are based on a 2,000 calorie diet. Hope you enjoy! Marsha. I always keep fresh parsley on hand and this dressing is one of the reasons why. Combine all ingredients into a mason jar (just trust us on this one). What adjustments should I make? For the Lemon Dressing: combine lemon juice, salt, pepper, honey and garlic in a food . 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, HIDDEN VALLEY RANCH DRESSING CALORIES RECIPES, WAFFLES FROM SCRATCH WITHOUT BAKING POWDER RECIPES, NOTHING BUNDT CAKES DRIZZLE FROSTING RECIPES, CREAM CHEESE TORTILLA ROLL UP RECIPE RECIPES, HOW TO COOK RICE IN THE OVEN WITH CHICKEN RECIPES, HOW TO PREPARE CHICKEN FRIED RICE RECIPES, PUMPKIN PIE RECIPE WITH CONDENSED MILK RECIPES. Stir, then leave the mixture to sit and curdle for 5-10 minutes and stir again. Shake like the Dickens. Making Ranch Dressing from scratch will be your go-to dressing for all your salads! This week I made one of the most popular salad dressings/condiments in the world! To make it, simply combine all of the ingredients in a bowl. Im hoping you will say on the thicker side, as Im not a fan of super thin dressings. Combine all of the ingredients in a medium bowl and whisk well. Thats it? Yep. Growing all of your own food is so cool, but no team sports. Mazzios Ranch Dressing Recipe is the best salad dressing recipe Ive ever found. WebHOMEMADE RANCH DRESSING (BETTER THAN STORE-BOUGHT) Directions. 1-2 teaspoons Dijon-style grainy mustard. Ham and Cheese Salad with Homemade Ranch Dressing. For the past 10 years, Ive been sharing easy, delicious recipes with the world. twitter Let it stand for 5 minutes. Ready? , Oops. Whisk in the remaining ingredients. Add pickle juice, parsley, and mix it to form smooth ranch dressing. Ingredients: 1/2 cup sour cream; 1/2 cup mayonnaise; 3 Tbsp. It is so good and easy to make! Secure the lid and blend until thoroughly combined. Here youll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Print Ingredients 1\2 cup mayo 1\2 cup sour cream 1.5 T. buttermilk 1\2 package I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. 2 tablespoons: 66 calories, 7g fat (2g saturated fat), 3mg cholesterol, 131mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 1g protein. Whisk all ingredients together in a bowl until lump-free and well combined. Absolutely. Continue with Recommended Cookies. How To Make mazzios ranch dressing recipe? 5 New Secrets to Simple & Comforting Dinners, "Omg! Remember to keep it refrigerated until youre ready to serve it, as the dressing is made with fresh ingredients that can spoil easily. In a mixing bowl whisk together mayonnaise, buttermilk, parsley, chives, and garlic powder. Combine it with pasta and you have the ultimate comfort food. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I am definitely going to try your recipe as we do like ranch dressing as a dip for veggies. Hi Elizabeth, Its thin enough to be able to drizzle it on a salad. I do not recommend freezing leftovers as the texture of the mayonnaise will be unpleasant after thawing. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Easy and simple to prepare.mazzios ranch dressing recipe. This is a perfect choice if youre looking for a quick weeknight dinner or even workday lunch. Im interested in using this recipe long-term, but I need to verify what consistency this dressing is. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I have lots of fresh. When I havent had chives on hand Ive subbed in green onion, today I tried a tiny bit of onion powder. Also, if youre not a fan of cheddar, use whatever kind of cheese you prefer/can find at your local store/market. Day 3 you could stand a fork up in it. < (Now thats what I call grammar). To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. tsp celery salt. Paula Ishii, Ralston, Nebraska Go to Recipe 9 / 29 Buffalo Chicken Salad Delicious, and even betterquick! 1 cup plain full-fat (4-5% fat) Greek-style yogurt*. Enjoy right away on your salads or store in air tight container in the refrigerator for up to 1 week. But enough philosophy and more of this killer ranch! Sprinkle both sides of the chicken thighs with salt and pepper. In the book, Aimees recipes utilize fresh ingredients. Season with salt and pepper to taste and mix (I like it on the salty side since it's usually the only salt added to a salad so I use about 1/2 tsp salt and 1/2 tsp pepper). It is the bombdotcom. I would use 1 cup of buttermilk and take out the milk and lemon juice. Its perfectly flavorful, unbelievably simple, only needs a few ingredients, and only requires a few minutes to make! This way you can stay healthy and live without that yucky stuff. Sincerely It can even work for | Trellis Framework by Mediavine, RecipeBoy.com (reprinted from Brown Eggs and Jam Jars: Family Recipes from the Kitchen of Simple Bites), chopped fresh dill (or 3 tablespoons chopped fresh parsley). Chopt Mexican Caesar Recipe: 10 Incredible Health Benefits, Healthy Rec-Tec Recipes: 10 Amazing Health Benefits, Black Chicken Recipe: 7 Amazing Health Benefits, 1-pint cherry tomatoes, halved and sliced, 2 green onions, cut in half lengthwise, and chopped, 1 serrano pepper, seeded and finely chopped. Thanks for your feedback! So for this recipe, we are using a similar buttermilk replacement to what we use in my Cornbread Recipe. Someone always seems to want the recipe! It comes together with ingredients you can keep on hand and is way better than anything you can buy in the store. I didnt think anything so simple could be so good! The spices in the dressing are fresh so that it will last for a few weeks, but you should expect it to go bad sooner than later. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I LOVE FOOD! lemon juice, fresh squeezed; 3 Tbsp. Open, taste, season to taste with salt and plenty of fresh black pepper. Add all the ingredients to a bowl and mix. Does that look good or whattt?! It can be used as an alternative to traditional sauce and cheese on top of pizza or even mix it with the toppings you like best. ", "I have made this a couple or more times. Buttermilk Peppercorn Ranch Salad Dressing. If you make this amazing homemade ranch dressing or any of my other recipes, please leave me a comment and let me know what you think. Say no to store-bought crud that says Ranch Dressing on the label and yes to homemade ranch! Truly, this ranch is such a breeze to prepare. Combine 1 tablespoon of white vinegar (or lemon juice) with enough milk to make 1 cup. Overnight is best as it gives a chance for the flavors to develop. Brace yourselves, cause this is gonna be long. If you prefer less spicy food, the addition of sour cream, This post may contain affiliate links. Before I make thisis the dill weed or seed????? This isnt something I keep on hand and I really wanted this to be a dressing I could make whenever the craving hit. It sounds like you are just looking at the portion of the page that has the pictures with some instructions underneath. But I will add it to the list, Dawn. No nasty preservatives and ingredients you couldnt pronounce in a million years. This is so delicious, Ive been making different variations all summer since finding your recipe, always subbing in fat free Greek yogurt for sour cream and omitting lemon juice and tabasco. Im not sure I could live without lacrosse!!! This is the dressing my family praises and requests again and again. Dont understand how this recipe got such high ratings on this site. Alternatively, at the very top of the page, to the right of the recipe name, youll see an orange/red button that says Jump to Recipe if you click on that, it will take you directly to the recipe. This website is written and produced for informational purposes only. This was so easy to make and has none of the hateful 8 oils. It's up to you whether you want to claim this as your own 'secret formula.' This information will not be used for any purpose other than enabling you to post a comment. WebWorcestershire sauce: Not every ranch recipe calls for Worcestershire, but just 1 teaspoon imparts that special, undiscernible something-something to the ranch dressing its a game changer!Worcestershire boasts intense umami flavor from the anchovies (or vegan versions use soy sauce) mingled with tamarind and vinegar for sourness, molasses and If time allows let rest in the fridge 1 hour (I don't always do this, just when I've planned ahead. (-) Information is not currently available for this nutrient. Notify me via e-mail if anyone answers my comment. chives, chopped Directions Preheat oven to 400F. Whisk until smooth. instagram Cover and refrigerate for 30 minutes before serving. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Combine mayonnaise, sour cream, and buttermilk in a large bowl. glucono delta lactone (preservative), This buttermilk version is my favorite. It was a huge hit, thanks! My husband is still raving about the salad dressing. Love your recipes! forever. Place 1/2 cup neutral oil, 1/4 cup ketchup, 3 tablespoons apple cider vinegar, 2 tablespoons granulated sugar, 1/2 teaspoon paprika, 1/2 teaspoon onion powder, and 1/4 teaspoon kosher salt in a blender. And not just to pair with salad but chicken nuggets, pizza, fresh veggies, baked potatoes, and more. I will be trying your recipe. 1 tsp onion powder. I am on a low sodium diet can I leave the salt out? The recipe serves 8, but you can always share it with family and friends. Patience, grasshopper! This mazzios ranch dressing recipe is easy and delicious. just had to hit recipe at the top of the page ? The dressing will thicken up to more of a dip consistency as it chills. It is so good and easy to make! Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Even my finicky eaters. Fresh chives are a colorful addition if you have them on hand. And every bite packs satisfying textures from the tender pasta and crisp veggies. Typically, Keto diets suggest that you avoid buttermilk because of all the added sugar in commercial buttermilk. ** Nutrient information is not available for all ingredients. Hi Josie, It will keep well in the refrigerator for 3-4 days. Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. The ingredients are incredibly simple and practical, making it easy to prepare for a quick weeknight dinner or even workday lunch. We won't tell. Once hour later it was even better. 2. We are addicted to this stuff! Cover and refrigerate until serving.