How does one survive without the deliciousness of a smore in AU?! Most Australians dont really understand what grits are. Pods are crispy wafers filled with famous Mars candies like Snickers and Twix bars. They were more like baby 44 gallon drums! If you are a broke student or a drunk mess, Tina Burritos are always perfect to grab from your freezer. Why its weird: As explained by my roomie, this one has more to do with Americas obsession with the spread than with the peanut butter itself. But whats normal to those in the US, might be strange to other people around the world. Because you know, sometimes you just cant buy that nice piece of steak that doesnt need any sauce. With all the outdoorsy camping and outback, these crackers would fit right in with some roasted marshmallow goodness. You tryna be tricky? Why we love it: Few things come closer to heavenly perfection than peanut butter. I'm an American wholived in Australia for several months, so to learn more, I asked my Australian friends and dug through some Quora threads to find out what foods Americans eat that Australians would never touch. Plus, the consistency is a turn-off. Though Belvita breakfast crackers are a decent substitute, nothing equals to the original graham cracker smore! PUMPKIN AS A DESSERT!! Even if it was, it would not by any means disqualify the wonders that any of the above and a cheesy movie on Netflix can do for the soul. Photo courtesy of WindellOskay on flickr.com. "From what I imagine in my head, it would taste bland and gross. Once I discovered this magical snack, my roommates and I polished off a box a day. Luckily, thats where the Chicken and Cheese comes in. Win, win! I think every kid in America could live off this blue box. They essentially taste like flavor-blasted goldfish but instead are shaped like hexagonal Cheez-Its. They literally put beets on or with everythingpizza, sandwiches, salads, eggs, cheese plates. You can even find it on many kids menus in popular restaurants, it is so universally loved. Anywhere you travel abroad, you're going to have to somewhatstart to eat as the natives do. Yes! YESSS! Its light texture and sugary, vanilla taste make eating it off a spoon feel like putting a cloud of confection in your mouth. 8 Ways Moving Home After Living Abroad is Annoying, Living Abroad During the 2016 Presidential Election, An American Down Under: 15 MORE Ways Your Life Changes When You Move to Australia The Sequel, Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), 10 Yummy On-The-Go Snacks for Busy Moms . Even tackling your first foreign grocery store is a battle on its own. Oh come on, you know you would love to put a ring on it. We suggest two parts butter, to one part vegemite. Perfect, then these pizza treats are for you. Besides being unfamiliar with it, my roommate couldnt give too much of an explanation for the strangeness of this one. Grits, a beloved food in the South, is ground cornmeal thats boiled and served with meals. Yes, really! *Sigh* The candy is made from Dairy Milk chocolate and then filled with a gooey caramel filling. It spreads easily, pairs great with peanut butter (hell yea to that fluffer-nutter), and takes the necessity of a campfire out of a smore. Why we love it: WHAT?!? ? conversation my roomie has ever hadever. "Our signature yellow and orange cheese really freaks Australians out," said Quora user Brian Collins, But this cream-filled sponge cake with a ", " is a beloved food item since 1930 in America. Fantales are another candy we are dying to add to our sweet tooth repertoire. Bonus! With the almost 40,000 products that can be observed in an American grocery store, it is safe to say there were many American foods that I noticed Australia needed. This gives it a thicker texture and, accordingto Australians, a more flavorful taste. These little crackers are the perfect mix of cheese and salt, making them difficult to just have a few. Do you enjoy burning your mouth so hard that you get a blister? Well, so are their snacks. Markets and restaurants always had kangaroo burgers, filets and skewers. It doesnt quite taste like real coffee and I am still convinced you have to drink four cups of it to get the same effect as one cup of drip coffee. Why we love it: Hersheys chocolate is more convenient than anything. For the most part, these foods tend to be popular worldwide, and theyre staples that even the most jaded of travelers can enjoy when they visit the States. If you still wanted to eat this adorable Australian-native after making friends with it at a wildlife reserve, you could definitely enjoy it daily. "I had an American friend make a weird dish with sweet potatoes and marshmallows. "It has an unnatural consistency. Though the chain definitely channels Australia, many Australians said that they aren't fans. Cherry Ripe is manufactured by Cadbury Australia and is now the countrys oldest chocolate bar. It is delightful and no, you do not need to be celebrating Thanksgiving to enjoy it! That email doesn't look right. Okay, I wouldnt go as far as saying kangaroo was a regular part of my diet, but it definitely was for some people. Who doesnt love a good cheese puff? We put it on everything, and, admittedlyfor those not too familiar with its texture, it can be pretty hard to handle. Time. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, luxuriously silky Lindt chocolate truffle, Fairy bread is basically just white bread, The Instagram Accounts Every Donut Lover Should Be Following, 11 Reasons Why Harrisonburg Needs a Trader Joes ASAP. According to the companys site, Well, so are their snacks. Probably more than most people because my parents have a weird obsession with them. We just need to know when these Australian snacks are coming to our stateside grocery stores. I especially love pairing them with hummus full of protein and flavor, it can be taken to the lib in a little baggie for that all-nighter. Aioli does not go with everything Australia. Not only does it taste good, its also versatile AF and is great for on-the-go snacking, which means that America, home to every major fast food chain out there, is the perfect place for it. Should be called sugar-tart, really but then where is the fun in that! The standard response to asking for any of these sauces and dips was Is aioli okay? Every. But, whats that sayingdont knock it til you try it? Basically, youd be hard-pressed to find it anywhere else, and its one of those cultural things that shes never really been able to get over. Personally, we vote all three. It is impossible NOT to turn into the red finger bandit after demolishing a bag. The bars provide a perfect level of crunch that makes a candy bar so much more mouth-watering. "Our signature yellow and orange cheese really freaks Australians out," said Quora user Brian Collins in this thread. (Dont worry we wont tell.) Its also more expensive than their local cafes. At the checkout at Vans in Santa Monica the woman ahead of me had three or four cans of Fosters. For all of you that get a McChicken with cheese, Australia would quite literally be heaven for you. In fact, Australians INSIDER spoke to seemed repulsed by it. Not to mention that when you ask what it is, the most straight forward answer youll receive is yeast byproduct, which, Im sorry, just does not sound appetizing. So when Starbucks tried to expand within the continent, mutiple reports said, "Australia is a land of coffee culture, so much that when your flagship Americanism that is Starbucks came to the end of the world, it failed miserably," explained Hai Ling W Pole on, , Starbucks doesnt fit Australians' tastes because the company serves sweeter coffee options than Australians prefer. This is just a personal American food that I love, though I know still popular amongst many adults. This Mexican (cough) American meat Australia definitely needs! Australia uses garlic aioli (literally garlic homemade mayo) on everything and I've never been happier. Instead, you have two options: espresso and instant. "PB&J is peanut butter and JAM, not jelly. Copyright document.write(new Date().getFullYear()) Her Campus Media LLC. Saveur also reported that the marshmallow company aimed to develop recipes designed "to encourage home cooks to embrace the candy as an everyday ingredient" and this would hopefully boost sales. Its also more expensive than their local cafes. The most delicious marinated Mexican meat that ever lived. , most Australians think eating peanut butter and jelly is as gross as eating bologna and glue. Australians take great pride in their coffee culture. Just watch it in the microwave as these puppies tend to become exploding cheese bombs. There are certain foods that we Americans just gravitate towards like juicy burgers, crispy fries, and stacked ice cream cones. There are chocolate, double chocolate, caramel and about a hundred other flavors. For Aussies, it should be "peanut butter and jam." "PB&J is peanut butter and JAM, not jelly. But I have not nearly reached Australian-level beet consumption. We dont know about you, but closing off the ends to leave all the warm filling inside sounds like the best idea since, well, sliced bread. You didnt really think we wouldnt put Vegemite on here, did you? Here's how your diet will most likely change if you actually embrace the Australian (college student) way of life. For more great stories, head to INSIDERs homepage. Why we love it: Ramen is the perfect meal for a broke college student. And whatever snack you fancy, its safe to say the U.S. has no shortage of options. Ranch, mayo, normal ketchup (not that stuff that tastes like old barbecue sauce)none of it really exists in Australia. So what is it about Starbucks coffee that turns Australians off? Saveur Magazine reported that the first recipe dates back to 1917. However, I have to defend Vegemite here, because Americans have this crazy perception that all Australians are just eating it in globs off of a spoon, and maybe some hardos are, but in reality, its eaten in small quantities mixed with butter. I am pretty sure I only ate two sandwiches in my time in Australia that didnt have beets on them. Jack from Queensland told INSIDER. Growing up in the States, sprinkles always went on gooey ice cream, fluffy cupcakes, or mixed into cake batter. As an added bonus, they come in the fun shape of the classic Australian animal, a koala. And no, we do not deep fry our bacon, pfft! Why its weird: Fairy bread is that snack that is made of totally normal and not shocking ingredients, but once you put them all together it sounds kind of questionable. This one cracks me upbecause it still manages to find its way into every youre from Australia?! Oh, and they do actually expire, for what it's worth. The upside, however, is that each candy is wrapped in an embarrassing moment to help remember why youll always need the sweet snack. Quit looking for Burnett's and Goldfish and head straight for the goon and Shapes. For Aussies, it should be "peanut butter and jam.". They are essentially the Oreos of Australiabut better. Australia took the classic snack to the next level with Cheezels. Mixed opinions or not, if you want a condiment, it's not going to be in Australia. Though she loves it now, it certainly took my roommate some time to get used to. So when that is the case, A1 is a life saver making any type of steak you overcook taste like a million bucks! The snack became popular with its original flavors, barbecue, chicken crimpy, cheddar, cheese and bacon, savory, and pizza. Although I would never go for it in America, sushi in train stations or street stands is pretty much the norm in Australia. Who in their right mind puts those two things together?" Its cheap and it can be found anywhere, which is perfect for when youre in a tight chocolate spot. Who is going to crave a salad . But hey, after a few weeks, I knew to ask for aioli with my fries (or should I say "chips") rather than confuse the shit out of any more Aussie waiters. If you go to Australia and happen to fall in love with Vegemite, be sure to bring a few jars home because its priced like caviar in America. Some of the most popular takeaway snacks in Australia are hand-sized meat pies. Unfortunately, they can rip your fillings out if you down an entire bag. Why its weird: Despite the fond memories, this one I have to agree with. The gummy candy comes in a rainbow of fruit flavors and is just as chewy as its U.S. counterpart, only much, much bigger. Most Australians dont really understand what grits are. If youre not trying to spend $7 on a kebab after youre already pricey night out, youll most likely find your drunk-self chowing down at Maccas. The one thing everyone is told before they go to Australia: stock up on duty-free booze at the airport because you wont be able to afford it once you get there. They are the classic staple of chewy bite-sized caramel pieces covered in chocolate, and we could probably polish off an entire bag in one sitting. My roommate spent a good two weeks in Australia asking everyone where she could find bottomless drip coffeeturns out it doesnt exist there. A photo posted by Catherine Hooper (@thecatherinesarah) on Sep 20, 2016 at 10:19pm PDT. They can be filled with any number of ingredients, but normally they are filled with cheese or even spaghetti. Instead of gummy worms, Australia has. Basically, this treat brings together everything we love about cookies and candy and rolls it into one. When you went over to a birthday party (or if there was a celebration), fairy bread was most probably lining the rainbow party plates. Photo courtesy of frankieLeon on flickr.com. Weve all experienced the serious lock jaw that a spoonful of peanut butter can cause. Why they love it: Tim Tams are fantastic, and theres no reason the whole world shouldnt love these. Roasting marshmallows around the camp fire and pairing it with an overload of Hersheys plain chocolate is a classic all-American past time, and its hard not to be nostalgic about it. When I was first introduced to them I immediately went on to Amazon to have them shipped over, but the price was not as appealing as the snack itself. Jam is what you put on your toast/sandwich," Grace from Queensland explained to INSIDER. that the first recipe dates back to 1917. that the marshmallow company aimed to develop recipes designed "to encourage home cooks to embrace the candy as an everyday ingredient" and this would hopefully boost sales. 7. They have been around since the mid-1900s and were originally used to get rid of excess fruit in the region. If you go to Australia and happen to fall in love with Vegemite, be sure to bring a few jars home because it's priced like caviar in America. Sure, breakfast, lunch, and dinner are all delicious, but there is something magical about eating for pure and mindless joy. We grew up on root beer float parties as adults and vanilla vodka floats as kidshmm. Ive made it my mission to give you the first glimpse into these cultural food differences, so here we go. According to Australians, PB&J is supposed to be peanut butter and jam. But this cream-filled sponge cake with a "never-ending expiration date" is a beloved food item since 1930 in America. Australia has lamb, America has carne asada! American bacon is not bacon! Although this might be more of a pride thing for Australians a simple Flat White will do (though we should note that Starbucks does serve a Flat White that experts say is rather good). Either way, Paula Dean would be proud. After moving back home to America from Aussieland I could not wait to stuff my face with a huge variety of American food that Australia was missing. Yeah, there are other flavors of Shapes, but none of them as popular and delightful as Pizza Shapes. Why its weird: Theres nothing weird about Tim Tams, but youd be hard pressed to find a cookie here that lives up to it. You tryna be tricky? The cookie is made with chocolate biscuits, pure mint filling, and coated in dark chocolate. hatever snack you fancy, its safe to say the U.S. has no shortage of options. Because of this, w. ere diving deeper to find out what foods Americans eat that Australians dont. Australia needs this food ASAP! Australia has lamb, America has carne asada! Fairy bread has a magical name and an even more dazzling taste. Thanks to Australias wine country, drinking wine becomes the affordable norm. I cant fathom it being a sole topping on un-toasted toast. Why they love it: Oh, Vegemite. They have all the savory cheese flavor of U.S. versions but come in a fun ring shape so playing with your food is even easier. Their snack game puts ours to shame. Its hard not to be overwhelmed when confronted with the stuff at the grocery store. I'll bet their coffee is awful too," said Quora user Richard Russell, "Labelling random American food as Australian tends to annoy us much more than it really should,", According to this Washington Post article. How Australians survive without root beer blows my mind! Other people tend to dive elbow deep into some salty chips. Photo courtesy of raspberricupcakes on flickr.com. The cookie is perfectly crunchy, the chocolate extremely smooth, and the filling melts nicely in your mouth. Another American food Australia is missing is the most addicting type of fish you will ever eat. It's worth noting that every person has their personal food preferences, but these are just some of the most popular opinions I came across. According to the companys site, 53 million packets are sold a year in Australia. Pizza Shapes are the only thing I miss more than the beaches, scenery and adorable little quokkas. So fingers crossed Tim Tams make their way to cookie aisles everywhere. Typically they are filled with minced meat and gravy. Remember everyone: this is not a definitive list. and can be used in a variety of fun meals. My biggest regret when I arrived in Australia was not saying a sweet enough goodbye to American coffee before I left. But whats normal to those in the US, might be strange to other people around the world. No need to look any further for your waffle quickie! Ive had a lot of beets in America. By adding your email you agree to get updates about Spoon University Healthier. View Hotmessgoestoozs profile on Facebook, View hotmessgoestoozs profile on Twitter, View hotmessgoestoozs profile on Instagram, View Hotmessgoestoozs profile on Pinterest, My nephew dropped his phone down the sewer drain. Pumpkin as a dessert? I sometimes forget that geographically Australia is very close to Asia so there is a lot of Asian food. There are certain foods that we Americans just gravitate towards like juicy burgers, crispy fries, and stacked ice cream cones. We like to think these treats count toward our daily servings of fruit, and we will eat as many as it takes. Though sometimes they also include ingredients like cheese, onions, or mushrooms as well. Why they love it: The way I understand it, fairy bread is the hallmark of party food in Australia. Bacon in America is technically made from pork belly, while bacon in Australia includes pork belly with a lean cut of pig loin thats not cooked until crispy. Luckily, there was a heavenly alternative: Pizza Shapes. 16 American Foods that Australia is Missing: I made mini pumpkin pies one year for my Aussie workmates and they all looked at me as if I was giving them rat poison. Once toasted, these guys hit that sugary spot because well.. it is practically all sugar!! The combination of fried cornmeal with a hot dog made with who knows what is actually much more appetizing than it sounds. That email doesn't look right. Instead of gummy worms, Australia has Killer Pythons, and they are no joke. According to a CNBC report, Starbucks doesnt fit Australians' tastes because the company serves sweeter coffee options than Australians prefer. I can honestly say I am not a fan of this legendary Australian spread. Macca's Chicken and Cheese. In the same fashion, there are foods . This Mexican (cough) American meat Australia definitely needs! But the street sushi in Australia was around $2 for a roll and was actually legit. "Australia is a land of coffee culture, so much that when your flagship Americanism that is Starbucks came to the end of the world, it failed miserably," explained Hai Ling W Pole on this Quora thread. We found foods there that leave us with some serious cravings. The snack became popular with its original flavors, barbecue, chicken crimpy, cheddar, cheese and bacon, savory, and pizza. I know McDonalds is different in every country, but what I didnt know is that a McChicken at Maccaswhat Aussies nicknamed our beloved Mickey Dsis $AU5. Also, why is it orange?" The most delicious marinated Mexican meat that ever lived. Beet chips are even a norm, whereas we can usually only find them at trendy health-food stores. No, that is not slang for something else, but instead a buttery biscuit and juicy sausage that makes your day seem like it is going to be totally fabulous. Tea time in America (if thats even a thing) will never be the same. Australia is missing this creamy mozzarella cheese and pepperonis all stuffed within a baked dough for your instant pizza pleasure. This is on the top of my list of American that is missing in Australia. Just dont touch anything!!! Safe to say I loaded up on the fish, rice and seaweed goodness before returning a country of overpriced sushi. By adding your email you agree to get updates about Spoon University Healthier. and the apocarotenal that gives it a yellow-orange pigment. The good news is the company is slowly becoming more global. Pretzels, you say? "When I watch food shows that take place in America all I can think about is, why does your cheese look fake?" Talk about the best of both worlds. Jelly is a dessert. End up coming out with six; all a different brand, flavor, and level of smoothness. Access your favorite topics in a personalized feed while you're on the go. Australians love Vegemite because its a quick, easy spread to top off your morning toast, and, despite all the sodium, is actually jammed full of B vitamins.