Be careful to leave at least 1.5 centimeters (0.6 inches) of flesh on the rind, so the pineapple will hold its shape throughout cooking. I have had “regular” pineapple rice but this version with glutinous rice is so interesting. Thank you ! Meanwhile, preheat grill to high. How did it go? Place a layer of pineapple cubes on top (you won’t able to use all the pineapple). Don't subscribe All The pineapple rice I’m introducing today has a texture is similar to that of Thai coconut rice. The glutinous rice, commonly called sticky rice, is traditionally steamed before being mixed with coconut milk. Soak the glutinous rice beforehand, preferably overnight. I soon began making new-found favorites like Pad Kee Mao and a fantastically sticky Asian wing sauce; however the true treasure I uncovered was coconut milk. Use the bowl to catch the juice that gets squeezed out in the process of hollowing out the pineapple. Traditional jelly made from co... $3.99 1 . Online ordering menu for A Thai Sticky Rice. It is even made with glutinous rice. This is the prettiest thing I have seen in a long time. Sweet Rice. Notify me of followup comments via e-mail. Have you ever heard of “glorified” rice? RICE KRISPIE DESSERT. If you find the finished dish a bit watery, simply mix well and allow to cool. I also invented a method to use pre-cut pineapple. Let this simmer for about 15-25minutes. A take on the classic Southeast Asian dessert of fresh mango with coconut white sticky rice, this version has grilled pineapple served over cardamom-infused coconut black sticky rice. Sticky Rice with Mangoes and Coconut Cream, inspired by Lotus of Siam and the friendly folks at Shuang Hur in Minneapolis. It looks absolutely wonderful! Gently mix again and continue to steam for another 30 minutes. It’s a creative side dish that tastes as good as a dessert. Sounds delish! It won’t affect the flavor of the finished dish. In a saucepan combine: 1 cup rice 2 cups water + 1/8 cup pineapple juice 1/4 cup fresh pineapple, finely chopped Cook together, covered (about 25-30 minutes) until rice … As an Amazon Associate I earn from qualifying purchases. Thank you for such a great recipe!!!!! Looks and sounds wonderful and that photo just above the recipe knocks my socks off! Fried fish fillet was like sweet and sour chicken flavor except with fried fish. Does the black rice change the flavor? You can cook this dish with a normal sized pot. Did you add anything to it? 23 Vegan Chinese Recipes for Your Next Holiday Dinner Party, Sui Mi Ya Cai (碎米芽菜, Preserved Mustard Greens). Your email address will not be published. Do not add water to the rice. Thanks for the recipe. And this pineapple recipe was created after I ordered one there. Welcome to my site about modern Chinese cooking - including street food, family recipes, and restaurant dishes. I have this cooking right now to enjoy for this evening's dinner. It can be warmed in the microwave and then eaten with leftover mango, pineapple, or banana. I’ve had something similar in Thailand. Normally when I think of rice, my mind immediately goes to savory recipes,Read More It’s a great side dish for your lunchbox or dinner, or to bring to a party. I take a less labor-intensive approach while maintaining the taste and look of the dish. Reduce heat to low, cover, and let simmer until the rice is tender, 10 to 20 minutes. Any Amazon purchases made through this link helps support FoxValleyFoodie.com at no additional cost to you! The pineapple contains enough liquid to cook the rice by itself. Required fields are marked *. Does the video you watch steamed both together? You can use the instructions there to cook the rice with a normal bowl instead of in the pineapple. Drain the pineapple cubes to separate the juice. What a delicious dish and a stunning presentation. Mix until pineapple turns to a … Maltose (麦芽糖, mài yá táng), also known as maltose syrup, is a super thick syrup that’s commonly used in traditional…, Papery dried shrimps, xiā pí (虾皮) in Chinese, is a fantastic way to add sea-salty flavor to a wide array…, Preserved mustard greens (碎米芽菜, suì mǐ yá cài), also known as pickled cardamine sprouts, are a common acidic addition that…, The century egg (皮蛋, pí dàn) is also known as millenium egg, pine flower egg or ‘skin egg’. Cook over medium low or low heat for another 30 minutes. Cover, reduce heat, and simmer for 30 minutes. Add the bell pepper and onion. Start browsing recipes right away or you could learn more about me here. However, if you have limited options you can purchase coconut milk online as well. Your email address will not be published. Subscribe to FoxValleyFoodie.com and get each tantalizing new post sent directly to your inbox, along with my complementary eCookbook just for signing up! Place 1 and 1/2 cup pineapple cubes in a food processor or blender. Cover the steamer and bring water to a boil over heat over high heat. The top of the pineapple is removed and used as a lid. Let sit for at least 5 hours (preferably overnight). Turn to medium low or low heat, to keep the water boiling without evaporating too quickly. Stir in pineapple tidbits, taste for salt and serve. Optional: added a sprinkle of cinnamon to the top of the rice when serving. Coconut Milk Sticky Rice with Mangoes Epicurious, © 2000 Hot Sour Salty Sweet ... Sticky Rice with Chinese Sausage and Dried Scallops Gourmet, January 2005 ... rice pineapple soy sauce Recipes at Epicurious.com. Bring to a boil over high heat. My recipe only uses glutinous rice. Set aside. Cashews, water chestnuts, bell peppers, green onions, white onions, ginger, garlic, and crispy wontons ... V / GF - Steamed sticky rice with coconut milk and banana. Melt butter, add sugar, Rice Krispies, nuts and coconut. 1 1/2 cups coconut cream or milk. If you cook the rice the day before serving, store the rice in an airtight container in the fridge. Delicious and beautiful. C6 Chicken Lok Lak. It’s a sweet, dessert-style rice dish that is a classic, old-fashioned style recipe. The above link is an affiliate link. And the rice itself looks so delicious! Hi Elizabeth, I think the flavor of the black rice will be great, but it requires different cooking method and water ratio. Then add the diced pineapple and remainder of the coconut milk to the rice. View Recipe this link opens in a new tab. After 30 minutes, stir the rice and add back all the pineapple cubes. Gluten-free . For those looking to buy it, look out for bags of fairly opaque rice usually called ‘Thai sweet rice’ or ‘Glutinous rice.’ Using the correct rice … Cook the rice in a steamer using the method above. Check the water level and add more if the water is running low. Brown Sugar Meatloaf - With a Secret Ingredient, Homemade Mozzarella Sticks with String Cheese, Homemade Sloppy Joes - Better Than Manwich. As I mentioned in this other post, Yunnan food is vastly diverse due to its geographical location and cultural landscape, which make Yunnan cuisine a kaleidoscope of southern Chinese, Vietnamese, and Thai flavors. Let it cool for a few minutes. Use a microwave to warm up the rice before serving, to bring back its sticky texture. I am excited to try this ! D2 Coconut Jello. I love seeing your photos! 13. Come to A Thai Sticky Rice where we serve Fresh Spring Rolls, Tom Yum Soup, Panang Curry, and more. I ended up pairing it with a smoked turkey sausage and it was perfect ! The consistency should be that of a loose rice pudding, though black sticky rice is always chewy. For the latter case, you can easily prepare it beforehand and serve it the next day. Place a plate on the steaming rack and place the pineapple on top. My recipe requires less prep time. It originated in Yunnan province, in the most southern part of China. Just wondering, what are the instructions to cook the rice in a bowl instead of in the pineapple itself? Make sure you use a plate to hold the pineapple while steaming. Discard the pineapple fiber and bits. Old Fashioned Glorified Rice is a creamy dessert with marshmallows, strawberries, pineapple… and rice! The original recipe requires a steamer that is tall enough to hold the huge standing pineapple. Omnivore's Cookbook is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Add the pineapple juice to the rice and mix again. Don't forget to stir periodically to get the rice off the bottom of the pot. It makes a tantalizing side dish to Asian and Caribbean dishes. Required fields are marked *. It is…. If you enjoyed reading my Coconut Milk Rice with Pineapple recipe then you should probably. HAS ANYONE tried to do this in a rice cooker? I’m so excited to find this recipe, I’ve been looking for something like this for aaages! Chop … Add water to a steamer until the water almost reaches steaming rack. So, like Alexander the Great, I set off on my own little quest to conquer the Eastern hemisphere armed with little more than eager curiosity. When it comes to Thai sticky rice, the name refers to the variety of rice used, rather than just the method of preparing it. Coconut milk … You should follow the video and its instructions if you plan to use black rice. Such beautiful photos, Maggie! In the authentic version of this pineapple rice, the pineapple itself is used as the cooking vessel for the rice. Oil the grill rack (see Tip). White and green onions served... $9.50 1 . D3 Dessert of the Week. This was so good! Top this pudding with tropical fruits like kiwi, mango, kumquats, and/or pineapple for an eye-popping treat that’s healthy enough to have for breakfast. (they always are, but I love these in particular). Let the rice stand for about 15-20 minutes. 70 ratings 4.5 out of 5 star rating. The pineapple fried rice came after the pad thai, so it tasted a little bland. . Put ... with rest … Mix well. I loved it there! Sweet and Sour Pineapple Sticky Rice. This pineapple rice is a great example of that. Super interesting. Coconut Milk Rice with Pineapple features tender white rice simmered in a rich bath of coconut milk, resulting in a creamy side dish spiked with the bright taste of pineapple! Stumbling from one mystery ingredient to the other, I had no appreciation for how any of the flavors contributed to the final makeup of the dish. It looks stunning , and I love your writing style :]. Cut pineapple in half lengthwise. 3.99. If you have no access to pounded green sticky rice, even the dried kind, check the notes after the recipe for alternative ways of preparing sweet sticky rice and pineapple dish. You will need about 2 and 1/2 cups (500 grams) pineapple cubes. Served with lettuce, cilantro, and Pineapple Sauce. Yunnan was the province I visited when I visited China. I never have heard of a fried rice like this before (let alone a place called Yunnan) but I will be sure to try it. Your email address will not be published. If your steamer is not large enough to hold the two pieces of pineapple, cook them one at a time. I really didn’t know about this version of pineapple rice. Carefully use a spoon to mix the rice. Place 1 and 1/2 cup pineapple cubes in a food processor or blender. Mix the rice, salt, sugar, raisins, and pineapple juice in a bowl. You might need to slightly adjust the ingredient amounts, depending on the type of pineapple you use. C5 Pineapple Sweet and Sour Soup. Add rice to a medium sized bowl and water to cover. The dish looks way better this way. It is adjacent to Myanmar and Vietnam and is very close to Thailand. looks so good!!! This Sweet and Sour Pineapple Sticky Rice is an easy-breezy recipe is something the whole family will love and the cooking takes only 30 minutes! This looks AMAZING, Maggie! You can also subscribe without commenting. Instructions Add coconut milk, pineapple chunks, water, sugar, salt and rice to a medium saucepan. Perfect for a summer party . In a small bowl, stir together the brown sugar, ketchup, soy sauce, red pepper flakes, garlic, and ginger. It makes a tantalizing side dish to Asian and Caribbean dishes. The rice will continue absorbing the liquid. Coconut milk can be found in the Asian food aisle of your grocery store. Welcome to my site about modern Chinese cooking, Asian inspired dishes, and classic recipes cooked in my small New York Kitchen. Choice of meat, white onion, g... $9.50 1 . Place pineapple in a bowl. Easy . We visited the city and the mountains … it was wonderful but now I’m sad that I never got to try this dish. 2 cups of glutinous sticky rice (found at Asian markets), rinsed and soaked overnight. Thanks for a great, simple recipe. When I was re-creating the dish at home, I used a different approach to make the process a bit easier. How to make the sticky rice To start off, place the rice in a pot and add the water and salt and sweetener. If you can’t find purple sticky rice, you can use brown sticky rice, aka brown sweet rice. Make sure you add plenty of water into the steamer, and add more water if necessary during cooking. caster sugar, mayonnaise, sweet corn, black pepper, salt, pineapple and 2 more. I am making for a luau this weekend. Copyright © 2020 Brunch Pro on the Brunch Pro Theme. Here's an authentic-tasting recipe for sticky rice, a traditional Thai dessert. , pad see ew, pineapple Curry, and let simmer until the rice, the itself! 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