How to Create a Calorie Deficit; How to Count Calories to Lose Weight; 28 Day Calorie Counting Boot Camp; Nutrition Calculators. Nutritional Info: Per serving: 540 calories (110 from fat), 12g total fat, 1.5g saturated fat, 175mg cholesterol, 770mg sodium, 51g carbohydrates (3g dietary fiber, 3g sugar), 54g protein. The turkey schnitzel with cornflakes promises a very interesting and crispy taste experience and is popular at children’s parties. 60 ml (28 g) almond flour; 1 tsp 1 tsp salt; ½ tsp ½ tsp ground black pepper; 2 tsp 2 tsp dried thyme; 1 tsp 1 tsp onion powder; 1 tsp 1 tsp garlic powder; 2 oz. Details about the product data. In a large skillet, heat oil on medium-high heat. 341 / 2,000 cal left. Cooking Light - Turkey Schnitzel. Percentages are based on a diet of 2000 calories a day. Serving Size . Turkey Schnitzel. Soak the turkey cutlets in water for 1/2 hour. A turkey schnitzel tastes delicious and can be prepared on the table in a short time. When looking for a treat that fills you up without using up a lot of calories try this Turkey Schnitzel recipe! Fry turkey schnitzel on each side for 3 minutes. Heat the lard in a pan. Spread some houmous on to each burger bun. 1.4 Hours of Cleaning. Note: This is a user-entered food item and may not be accurate. 341 Cal. At 230 calories and 34g of protein, this is the dinner recipe waiting to make it’s way to your table. In a skillet, cook turkey in oil until browned on both sides and juices run clear. Calorie Goal 1,659 cal. Seniors Turkey Schnitzel Abc Country Restaurants 1 serving 1930 calories 142 grams carbs 142 grams fat 27 grams protein 9 grams fiber 35.0 mg cholesterol 14 grams saturated fat 1680.0 mg sodium 42 grams sugar 1 grams trans fat Find calories, carbs, and nutritional contents for turkey schnitzel and over 2,000,000 other foods at MyFitnessPal.com. Top with some sliced pepper, gherkins and finally the cooked 1/4 pound: 424 calories, 18g fat (5g saturated fat), 194mg cholesterol, 475mg sodium, 28g carbohydrate (2g sugars, 1g fiber), 36g protein. Season with salt and pepper. Put turkey fillets, one at a time in a re-sealable bag and using the flat end of a mallet, pound to about ¼” (0.5 cm) thick. 1-½ pounds BUTTERBALL® Fresh Turkey Filets. 1 to 10 of 4258 for Dutch Turkey Schnitzel Veal Schnitzel Per 1 cutlet - Calories: 194kcal | Fat: 7.80g | Carbs: 8.37g | Protein: 23.20g 1 cup sour cream. Learn more. Dip into milk mixture, turning to coat and letting excess mixture drip off. Note: This is a user-entered food item and may not be accurate. Try them out! 1.2 Hours of Cleaning. Turkey schnitzel sandwich. 1-½ teaspoons salt. Turkey Schnitzel. 30 Minutes. Get full Light Turkey Schnitzel Recipe ingredients, how-to directions, calories and nutrition review. Graham Campbell. Per Serving . 31 Minutes of Cycling. 2.2 Turkey Schnitzel breaded with Sesame Seeds. 2 teaspoons sweet or hot paprika. No description available for this product. 1 to 10 of 5344 for Breaded Turkey Schnitzel Veal Schnitzel Per 1 cutlet - Calories: 194kcal | Fat: 7.80g | Carbs: 8.37g | Protein: 23.20g High Fiber. Search for More Foods. Welcome to RecipesPlus, your premier destination for delicious and dreamy food inspiration. Put flour, eggs, and Panko crumbs in three separate shallow bowls. Percentages are based on a diet of 2000 calories a day. Place turkey cutlet between 2 pieces of plastic wrap. 11 Minutes of Running. 30 minutes . Activity / Exercise Calories Burned Calculator. Add 2 turkey slices at a time to bag and shake to coat. Keep track of your eating habits and reach your goals. Percentages are based on a diet of 2000 calories a day. Activity Needed to Burn: 206 calories. 490 . 40 Minutes of Cleaning. Dip turkey slices in lemon juice and the egg mixture, then coat with bread crumbs. While the turkey schnitzel is frying you can toast the halved brioche buns, cut side up, in the oven on a low broil. Servings . The Turkey Schnitzel with Mushroom Sauce recipe out of our category Turkey! How does this food fit into your daily goals? Cut calories without cutting out the foods you love. Calories: 349 : Total Fat: 17 g : Saturated Fat: 7 g : Polyunsaturated Fat: 1 g : Monounsaturated Fat: 7 g: Cholesterol: 113 mg: Sodium: 166 mg: Potassium: 828 mg: Total Carbohydrate: 0 g : Dietary Fiber: 0 g : Sugars: 0 g: Protein: 46 g EatSmarter has over 80,000 healthy & delicious recipes online. Log Food. Product entered on 09.11.2005 by a Fddb user. Side or until golden, then flip with tongs another shallow bowl, beat egg and! Minutes until the bottom side is golden brown, then flip with tongs 1/4-inch deep ; heat until oil when! 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